Use the hashtag #justatasterecipes. Information is not currently available for this nutrient. Place paper liners in a regular sized muffin pan. Thank you Laurie!!!!! Congrats! Preheat oven to 350°F. But I agree the parts of muffin without chocolate don’t taste like much—shame, I really wanted a pumpkin-y muffin. The Best Pumpkin Muffins with Chocolate Chips Recipe This easy pumpkin muffin recipe calls for buttermilk for amazing texture. These delicious pumpkin muffins are made with better-for-you ingredients and a fraction of the fat, calories and sugar you’ll find in regular pumpkin muffins.*. I’m vegan, and it was easy to adapt by just using flax eggs. ; Dark chocolate chips are used in this recipe, but feel free to use milk, semi-sweet or even white chocolate chips. Oh and you need to try this Easy Cinnamon Bundt Cake too. Lightly grease two 12 cup muffin pans, or line with paper baking cups. Cake mix is the secret “ingredient” to making quick and easy muffin recipes. Instead of vegetable oil I used melted butter. Ingredients. How to Make the Almond Flour Pumpkin Muffins. I was right — pumpkin makes these muffins incredibly soft and moist! I made it this morning, and it was delicious! Fill greased or paper-lined muffin cups three-fourths to almost all the way full. They were great! Chocolate Chip Pumpkin Muffins. For me , though, chocolate is a must. We use blended old-fashioned oats in place of any refined flour; honey replaces a lot of sugar; and canned pumpkin makes up a large percentage of the muffins. Our family loves a good pumpkin bread. This recipe is so simple, you won’t even need to refer to it in the future. And stay in touch on, (1 stick) unsalted butter, at room temperature. They turned out GREAT! Episode 19: Mary and Brian Heffernan of Five Marys Farms, Make-Ahead Cinnamon Rolls with Cream Cheese Frosting. In a large bowl whisk together flour, baking soda, cinnamon, ginger, nutmeg, and salt. I highly recommend serving these muffins warm, when they are extra soft and the chocolate chips are a little melty. Pumpkin muffins make for a great dessert, after school snack or party offering. We make them several times in the fall and freeze them. Baked Chocolate Chip Pumpkin Oatmeal Muffins are a moist, tender, and delicious, baked good that will fill your home with scents of fall. Info. The one issue I have is there isn't enough cinnamon. 2 Responses to "Pumpkin Chocolate Chip Muffin Recipe" Jeri says: November 18, 2020 at 12:36 am. A perfect muffin to enjoy with those Fall breakfasts, or any time of the year! Sign up for the Just a Taste newsletter for a fresh serving of content delivered every week to your inbox! chips. 327 calories; protein 3.6g; carbohydrates 39g; fat 18.9g; cholesterol 31mg; sodium 246mg. Fill up the muffin liners completely; each muffin has a full standard ice-cream scoop plus a little bit. Fantastic muffins - so yummy! Fill greased or paper-lined muffin cups three-fourths to almost all the way full. Especially tasty when they are still warm, these pumpkin muffins are brimming with chocolate chips! Healthy Pumpkin Muffins. Place paper liners in a regular sized muffin pan. By the end of October, my blood type is pumpkin spice. I cut the sugar back to a half cup for a HALVED recipe and I used half of a bag of Hershey's cinnamon chips that I had on hand instead of chocolate chip only because I was out. Mix sugar, oil, eggs. If you try this pumpkin chocolate chip muffin recipe, please come back to share using my 5 star rating in the comments below! way too much oil not enough pumpkin taste ok but not a keeper! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add flour mixture slowly to pumpkin mixture and mix well. These muffins can also be made in advance, you can freeze them and enjoy some when a … Your daily values may be higher or lower depending on your calorie needs. In a medium bowl, mix the flour, baking soda, baking powder, cinnamon and salt. I’m vegan, and it was easy to adapt by just using flax eggs. Just make sure you are using Pumpkin puree, NOT pumpkin … I originally published this recipe on my other blog here. And while we usually hate to pick favorites, this muffin recipe just might take the cake. Here are the basic steps on how to make Pumpkin Muffins (and don’t forget to get the full recipe with measurements, on the page down below):. In a large bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, cloves, ginger … Can you believe though, that the ONLY place I could find canned pumpkin was Trader Joe’s? Preheat oven to 350 degrees F. Spray two mini-muffin pans with nonstick cooking spray. In separate bowl mix together the baking flour, baking … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I've already forwarded this recipe to 4 people! In a small bowl, combine the eggs, … Preheat oven to 350°F. In a medium bowl, whisk together eggs, granulated sugar and brown sugar until combined. Blend the batter well, scraping down the sides as needed. The recipe over there is the original one (makes just 1 1/2 dozen regular size muffins). And these pumpkin chocolate chip muffins have earned that title (and then some). Then we just take a couple out at a time to eat. Sprinkle the tops of the batter with the remaining 1/4 cup of chocolate chips then bake the muffins for 18 10 20 minutes until a toothpick inserted comes out clean. Find all Fall Desserts from Greedy Eats here. Ready for a season’s worth of pumpkin-inspired eats? Grease a muffin pan with cooking spray. The recipe builder in the WW app says that you could add up to 250 Lily’s chips … Light, fluffy and full of real pumpkin and chocolate! This will definitely go into the muffin rotation. In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth. I’ve busted out the pumpkin…. We’ve been down this recipe-naming road before, so you know that titling a recipe “the best” or “the ultimate” carries a lot of weight in my book. In a separate bowl, whisk sugar, eggs, oil, pumpkin puree, vanilla, … Lightly coat a standard 12-cup muffin tin with nonstick spray or line with … The combination of pumpkin, banana and chocolate is AMAZING! These Muniq Pumpkin Chocolate-Chip Protein Muffins will not only get you your baked-good fix, but deliver it with 15g of prebiotic fiber — featuring gut-healthy resistant starch — and 15g of protein to both feed the good bacteria in your gut and keep you full. Tips for better Pumpkin Chocolate Chip muffins. Percent Daily Values are based on a 2,000 calorie diet. Moist, soft, and dotted with melty chocolate chips, this Pumpkin Chocolate Chip Muffins Recipe will be a fall staple after the first taste! Don't forget to give it a star rating below! Pumpkin Nut Muffins: Add 3/4 cup of chopped walnuts or pecans to the batter, proceed with the rest of the recipe as directed. Hope you enjoy this recipe for Pumpkin Chocolate Chip Lactation Muffins as much as I have and do share it with a nursing mommy friend. Required fields are marked *. I like to use the mini chips in this recipe, but regular will work just fine if that’s what you have on hand. I do not recommend using cupcake liners. I cut sugar from 2 Cups down to 1 & 1/2 C. Also cut oil from 1 & 1/2 Cups to 1/2 C. oil and substituted a 1/2 C. applesauce. That will make these 3 SP each. Make this simple muffin recipe in one bowl! Sprinkle each muffin with some of the streusel topping. With both pumpkin and banana, these muffins are incredibly moist and tender. Preheat oven to 400 degrees F (200 degrees C). These melt-in-your-mouth pumpkin chocolate chip muffins are the easiest thing you'll make all week. I like them but I think I’ll look for another pumpkin chocolate chip muffin recipe to try next week. Bread, Breakfast & Brunch, Desserts, Recipes, Snacks. You will only use half of the 2nd pan for this recipe. I also increased pumpkin by 25% and used mini chocolate chips. One of the best products I’ve bought for baking are silicon muffin tins; you just place it in a cookie sheet, then proceed as you would with a metal tin. They work so well in these Pumpkin Chocolate Chip Muffins, their … Alternately add the dry ingredients and water to the bowl, beginning and ending with the dry ingredients. I didn't follow the recipe exactly b/c I didn't have everything changed things here and there doubled the recipe AND I took the advice of others. Instead of making the regular sized muffins I made mini muffins using mini chocolate chips. Beat the eggs in a large bowl, and mix in the sugar, pumpkin and oil. This is a yummy muffin recipe that has become an annual tradition, especially for autumn and Halloween parties. We've never met a pumpkin-filled recipe we don't love. Baked with pumpkin and gooey chocolate chips, this muffin recipe is an easy breakfast option or fall treat. Healthy Pumpkin Muffins. Chocolate Chip Pumpkin Muffins. This is good, not “healthy” as some said to me. What is it about pumpkin that makes me want to load it into every possible recipe once fall rolls around? These muffins so much we’ve made two batches in the last week alone! Fall may not officially begin for a few more days, but autumnal equinox or not, one thing is certain: Pumpkin, it’s your time to shine! Pumpkin Chocolate Chip Muffins Recipe. Sharing my family's favorite pumpkin chocolate chip muffin recipe for Fall! Simply wrap muffins individually in freezer-safe bags or store them in a large freezer bag. Pumpkin Cheesecake Bars – Swirls of cheesecake and pumpkin filling on top of a graham cracker crust. Incredibly moist Pumpkin Chocolate Chip Muffins loaded with sweet chocolate chips and amazing fall flavor. NOTE: I always bake my muffins at 350 for 20 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. We love them! pumpkin pie spice. Preheat oven to 400 degrees F (200 degrees C). Add jumbo cupcake liners to a 6-count jumbo muffin tin. I made these for Thanksgiving. When I first took a bite of one of these hot muffins the first word out of my mouth was "WoW." And shine it does in this quick and easy recipe for The Best Pumpkin Chocolate Chip Muffins. Can you believe though, that the ONLY place I could find canned pumpkin was Trader Joe’s? These are very good - even my picky 6 year old loves them. In medium bowl, whisk eggs, brown sugar, pumpkin puree, melted butter, vanilla, and milk together until combined. These delicious paleo pumpkin muffins are a great alternative as a healthy treat when you are craving something sweet. Quick and tasty. This is the perfect recipe to try if you just can’t wait for autumn to break out the pumpkin recipes. Delicious! https://www.tasteofhome.com/recipes/chocolate-chip-pumpkin-muffins Ad oil and … Servings: 12 Muffins. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In another bowl, combine the flour, baking soda, baking powder, cinnamon, nutmeg, ginger, allspice and salt. But I agree the parts of muffin without chocolate don’t taste like much—shame, I really wanted a pumpkin-y muffin. It’s Megan and I’m so excited to share one of my all-time favorite recipes with you! …, Meet Jake Cohen, author of the forthcoming Jew-ish cookbook. Too much oil as written. And oh my GOURD, they're chippin' good! I only add 1/4 cup of oil. In a large bowl, combine flours, brown sugar, baking soda and powder, salt, … Author: Gemma Stafford. Make sure you continue to mix until your ingredients are perfectly blended. They work so well in these Pumpkin Chocolate Chip Muffins, their chocolatey goodness coming through in each and every bite. Make sure you top them off with a sprinkling of sugar before baking. Bake for 15-17 minutes or until a toothpick inserted near the centre comes out clean. Add pumpkin and water. And for the men out there, trust me… if you take a bite of these muffins you will not start squirting milk. In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth. The Grand Chip is Ghirardelli’s largest baking chip ever, and I just have to say: thank you, Ghirardelli, for making this giant chocolate chip. They make a delicious breakfast or snack … Paleo Pumpkin Chocolate Chip Muffins are healthier muffins loaded with coconut flour, warm spices, eggs, maple syrup, pure pumpkin, and mini semi-sweet chocolate chips. The key to keeping them moist for days is to wrap each muffin individualy. One of my favorite recipes of all time is my chocolate chip muffins, so I knew that I couldn’t go wrong by adding pumpkin to them for a Fall twist. This recipe is so simple, you won’t even need to refer to it in the future. Blend into the egg and pumpkin mixture. I should have taken them all -- they were gone within an hour!! Meet Mary and Brian Heffernan, the masterminds behind the wildly popular Five Marys Farms empire! Preheat oven to 425 degrees. Author: Julie Blanner. https://www.melskitchencafe.com/pumpkin-chocolate-chip-muffins Use it all! Now that bread is AMAZING so I needed to come up with a tasty muffin recipe too and that is when I came up with these Pumpkin Banana Chocolate Chip Muffins! The BEST Pumpkin Muffins with Chocolate Chips. A huge hit! In a large bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, cloves, ginger and nutmeg. Great gift idea too! FOLLOW JUST A TASTE ON INSTAGRAM and show us what you’re cooking in your kitchen! Ready in about 30 minutes, prepared in one bowl and needs no mixer! Grab this quick and easy, Healthy Kodiak Cakes Pumpkin Chocolate Chip Muffins for fall!Your whole family will LOVE them! Pumpkin Pie Bars – The easiest pumpkin pie you’ll ever make! I’ve been making chocolate chip pumpkin muffins at least a couple times a month since fall began and they’re always a HUGE hit with my family and friends! These Easy Pumpkin Chocolate Chip Muffins are so good, I decided to double the recipe when posting it here. Added 1tsp. I know I know, there are a lot – and I mean A LOT – of pumpkin chocolate chip muffin recipes out there, thousands of pages come up in a Google search. Fold in the chocolate chips. We use blended old-fashioned oats in place of any refined flour; honey replaces a lot of sugar; and canned pumpkin makes up a large percentage of the muffins. You want to start by beating your eggs in a large bowl and then mixing those eggs with the puree, vanilla, and sugar. Especially tasty when they are still warm, these pumpkin muffins are full to brimming with chocolate chips! Grab this quick and easy, Healthy Kodiak Cakes Pumpkin Chocolate Chip Muffins for fall!Your whole family will LOVE them! Line muffin tins with with muffin papers and spray with non-stick cooking spray. Remove the muffins from the oven. Angie, thank you so much for sharing this recipe! Pumpkin Spice Bread is a classic and these muffins with applesauce and chocolate chips are the perfect spin on a traditional recipe! Check out my lineup of sweet and savory recipes starring pumpkin, including Pumpkin Pie Pancakes, Pumpkin Whoopie Pies, Pumpkin Turkey Chili and more. These muffins make a delicious breakfast treat or afternoon snack, especially since they are loaded with chocolate chips! Oct 23, 2020 - Explore Kathy Bell's board "pumpkin muffin recipes" on Pinterest. for a fresh serving of content delivered every week to your inbox! Chocolate Chip Pumpkin Muffins: Add 1 cup of chocolate chips to the batter, proceed with the rest of the recipe as directed. Moist, packed with pumpkin flavor and studded with semisweet chocolate chips, this single serving version of my all-time favorite pumpkin bread recipe is a baking homerun, a breakfast touchdown and a snack slam dunk. Pumpkin bread, pumpkin french toast, pumpkin milkshakes! Try my Healthy Pumpkin muffins … ; If you’d rather you can skip the cinnamon, nutmeg, ginger and clove and add about 2 teaspoons or so of pumpkin pie spice. See more ideas about recipes, muffin recipes, food. 2 Responses to "Pumpkin Chocolate Chip Muffin Recipe" Jeri says: November 18, 2020 at 12:36 am. Categories: I’ve done it. https://www.afarmgirlsdabbles.com/pumpkin-chocolate-chip-muffins chips next time to just a Cup as the pumpkin taste was a little overwhelmed by the choc. chips and made them into mini muffins. Preheat the oven to 350°F (175°C) and line a muffin … As soon as they're cool enough to safely handle, transfer them to a … Definitely not me. Baked with pumpkin and gooey chocolate chips, this muffin recipe is an easy breakfast option or fall treat. Simply mix a can of pumpkin puree with a box of spice cake mix, and then dump in a bunch of chocolate chips. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. When you’re ready to enjoy them, reheat for 30-45 seconds in the microwave or simply thaw them at room temperature. Would probably cut back choc. Add comma separated list of ingredients to include in recipe. Grease a 12 cup muffin tin or line with paper liners. I made these muffins as a "munchie" for the kids at our Thanksgiving get-together. That was absolutely spot on baking temperature/time for these muffins. In a large mixing bowl, combine pumpkin puree and cake mix. Bake the muffins for 18 to 20 minutes, until a cake tester inserted towards the edge (not into the filling) comes out crumb-free. I made it this morning, and it was delicious! These pumpkin chocolate chip muffins are light and tender treats full of warm spices and plenty of chocolate chips. Chalk it up to October pumpkin overload, or slip it in the back of your if-I-ever-need-this-recipe book – whatever. Then there’s the pumpkin pie spice, which gives them that delicious pumpkin pie flavor. What you need to make chocolate chip pumpkin muffins. And the smell? And let’s talk about the pumpkin muffins themselves. Angie, thank you so much for sharing this recipe! Not only do I appreciate it, but I know readers do, too! Pumpkin Chocolate Chip Muffins are loaded with spices and gooey chocolate chips for a super easy 30 minute recipe perfect for breakfast or a sweet snack! But everyone needs a go-to pumpkin chocolate chip recipe, and this is mine. Fold in chocolate chips. Learn how to make this classic winter warmer with recipes from around the world. I'm not sure why so much oil is included in the original recipe. Discover real tips for making fast and fresh takeout favorites at home! By the way, you don’t HAVE to add chocolate chips if you just want pumpkin muffins. I’ve done it. Transfer to the muffin pans. There’s just something so irresistibly cozy and festive … You could also use dark chocolate chips, like Lily’s brand. This is a yummy muffin recipe that has become an annual tradition, especially for fall and Halloween class parties. Baked Pumpkin Chocolate Chip Oatmeal Cups Listened to alot of the prior variations. This is good, not “healthy” as some said to me. Jake is a professionally trained chef who has worked in some of New York's most renowned restaurants and…, Celebrate the season with a crowd-friendly recipe for Christmas Brownies drizzled with chocolate and studded with sprinkles. Took these to my kids MMO (Mother's Morning Out) class for a Thanksgiving treat. Your email address will not be published. These delicious pumpkin muffins are made with better-for-you ingredients and a fraction of the fat, calories and sugar you’ll find in regular pumpkin muffins.*. Easy, peasy. Spoon the mixture … NEVER MISS A POST! Lightly grease two 12 cup muffin pans, or line with … Nutrient information is not available for all ingredients. https://www.food.com/recipe/pumpkin-chocolate-chip-muffins-3564 Moist, soft, and dotted with melty chocolate chips, this Pumpkin Chocolate Chip Muffins Recipe will be a fall staple after the first taste! Allrecipes is part of the Meredith Food Group. I also use chocolate chunks rather than chips - they are just really really good muffins! In a large bowl, combine flour, spices, baking soda, baking powder, and salt. I’ve busted out the pumpkin…. In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter, sugar and vanilla until light and fluffy, about 2 minutes. They’re perfectly crispy on the outside, and super fluffy and tender on the inside. Do not over mix or it will not be fluffy. I didn’t have safflower oil, but canola oil worked just fine. This might not be a secret to you, but the spice cake mix is absolutely perfect for making moist and delicious pumpkin muffins. Whisk to combine and set aside. I just love a pretty muffin! If you love these muffins, check out more of our best muffin recipes: Spinach Blender Muffins Add the eggs, one at a time, then add the pumpkin. I made a half recipe of this. I don't substitute and the muffins still come out moist and delicious. Few store-bought sweets captivate my a…, Update your side dish spread with a recipe for Extra Crispy Roasted Potatoes featuring a not-so-secret trick to guaranteeing maximum crunch in every golden brown bite. These pumpkin chocolate chip muffins are light and tender treats full of warm spices and plenty of chocolate chips. And this Chocolate Chip Pumpkin Muffin recipe is the perfect way to enjoy all those fall flavors in a soft, moist and filling muffin! This recipe yields a lot of batter. In a medium bowl, combine the flour, sugar, brown sugar, baking soda, baking powder, salt, and spices. No gift befits the food-obsessed people in your life like a cookbook. I can make a mea…, Your email address will not be published. I found it to be the perfect amount of sweetness for me. You saved Pumpkin Chip Muffins to your. While known for its best-in-class meats, Five Marys Farms has expan…, Take the stress out of the ultimate breakfast treat with an easy recipe for Make-Ahead Cinnamon Rolls with Cream Cheese Frosting. Set aside. If you have a bunch of pumpkin haters in your house but you love pumpkin then these are the perfect fall muffins to make! These healthy pumpkin muffins are freezer-friendly! I ended up having about 80-90 mini-muffins. Pumpkin muffins make for a great dessert, after school snack or party offering. Pass the pastry case and DIY with this quick and easy recipe for The Best Pumpkin Chocolate Chip Muffins. Used 1/4 cup oil and 1 1/2 cups of applesause. I took 50 to our Thanksgiving celebration and froze the rest. Baked Chocolate Chip Pumpkin Oatmeal Muffins are a moist, tender, and delicious, baked good that will fill your home with scents of fall. Great muffin! In that case, I would use 1 cup of whole wheat flour rather than the 1 1/2 cups indicated in the recipe. You can never go wrong with baked goods when they involve pumpkin. Next time I'll double the amount of cinnamon or use a teaspoon or so of pumpkin pie spice. Use up extra pumpkin puree in these recipes. Allow the muffins to cool in the pan for 5 minutes then transfer them to a rack to cool completely. Craving more? Who can say no to chocolate? Preheat the oven to 350ºF. Give us all the pumpkin. And don’t forget the chocolate chips! Ready in about 30 minutes, prepared in one bowl and needs no mixer! Pumpkin Chocolate Chip Muffins. Try this warm, sweet Chocolate Chip Pumpkin Muffins recipe for a delicious treat in any season! Texture wise these were wonderful and I didn't miss the sugar or butter that would have been in them had I not cut the amounts in half. * Percent Daily Values are based on a 2000 calorie diet. Chocolate chip pumpkin muffins are the perfect sweet snack. Try my Healthy Pumpkin muffins next! Stir in 1 cup of the chocolate chips then fill the muffin cups about 2/3 full. Amount is based on available nutrient data. Skip the freezer aisle and watch Kelly whip up her all-time favorite breakfast! Pumpkin Chocolate Chip Muffins are loaded with spices and gooey chocolate chips for a super easy 30 minute recipe perfect for breakfast or a sweet snack! There is something so delicious about pumpkin-flavored treats, which is why these Almond Flour Pumpkin Muffins … Combine the flour, baking soda, baking powder, pumpkin pie spice and … Chocolate Chip Pumpkin Muffins are moist, tender, and deliciously loaded with semi-sweet chocolate chips. As soon as I see the leaves changing colors and falling from the trees, I start whipping out all the pumpkin recipes I can make. These muffins were moist good and easy to make but a bit to oily for my taste. this link is to an external site that may or may not meet accessibility guidelines. Add all wet ingredients directly to the dry ingredients and combine thoroughly with a spoon until just combined. You can bake the Almond Flour Pumpkin Muffins in the oven after blending the ingredients. Remove muffins from pans, and cool on a wire rack. I took previous advice and only used one cup of oil. These Chocolate Chip Pumpkin Muffins truly are the best ever! I found it to be the perfect amount of sweetness for me. Best of all, you’ll only need 30 minutes from start to finish to make them happen in your home. The second time I made them I decreased the oil by 1/2 cup and added a 1/2 cup more pumpkin vanilla and spice (cinnamon and nutmeg) much tastier! I used a bag of mini choc. More pumpkin recipes. In a large bowl, whisk together dry ingredients. I didn't want to use a whole 3/4 cup of melted butter so I cut the amount in half again and used more pumpkin. Add comma separated list of ingredients to exclude from recipe. They’re even better with chocolate chips! Bake in the preheated oven 15 to 20 minutes, or until a toothpick inserted in the center comes out clean. Oh my goodness. We have been down this Christmas tree-shaped fo…, Find inspiration for how to make the best charcuterie board with recommendations for meats, cheeses, dried fruits, crackers and more party-friendly snacks. I was a little concerned about the muffin batter because it was so thick but these turned out beautifully. I decreased the oven temperature to 375 and baked them for 10-14 minutes. I like them but I think I’ll look for another pumpkin chocolate chip muffin recipe to try next week. 1 cup of oil is plenty. How To Make Pumpkin Muffins. I’ve also used the grand chip in chocolate chip cookies and it makes for an extra chocolatey cookie, which I’m never going to complain about. I wraped them like that and they were VERY moist for 4 days!! You can never go wrong with baked goods when they involve pumpkin. //Here are some things that I changed: / decreased oil to two cups (in a single recipe it would have been reduced from 1 1/2 cups to 1 cup would have preferred to use part applesauce but was out ) / used whole wheat flour and added wheat gluten / The cinnamon was freshly ground / added 1/2 a teaspoon of ground cloves I might have added more except it was my first time and I didn't want to botch a doubled recipe / Instead of semisweet chocolate chips Guittard brandname Choc-Au-Lait (white chips)were used TIP: Keep an eye on muffins after 14-16 minutes -they MAY BE overcooked or slightly burned at around 18 minutes. And stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates. ★ Did you make this recipe? Stir until blended well, then mix in the chocolate chips. My Healthy pumpkin muffins are the Best pumpkin chocolate Chip muffins loaded with semi-sweet chocolate chips are used this! Season ’ s, after school snack or party offering cracker crust them for 10-14 minutes a cookbook every.. To eat it about pumpkin that makes me want to load it into every possible recipe once rolls! Tips for making moist and delicious pumpkin pie spice, which gives them that delicious muffins. I found it to be the perfect sweet snack feel free to use milk, semi-sweet or even chocolate., proceed with the rest of the recipe over there is the original recipe ’ cooking. November 18, 2020 at 12:36 am my blood type is pumpkin spice Bread is a classic and these muffins! French toast, pumpkin and gooey chocolate chips 30-45 seconds in the microwave or simply thaw at! Have safflower oil, eggs you take a bite of one of these hot muffins the first out. My muffins at 350 for 20 minutes `` pumpkin chocolate Chip muffins, …... Inserted in the microwave or simply thaw them at room temperature author of the streusel topping days!! So good, not “ Healthy ” as some said to me Bars. Pie Bars – Swirls of Cheesecake and pumpkin filling on top of a graham cracker crust kids (! Oven to 350°F recommend serving these muffins are the perfect amount pumpkin chip muffin recipe sweetness for me your doctor or dietitian. Life like a cookbook chips to the bowl, beat the eggs, granulated and. Try my Healthy pumpkin muffins are the perfect amount of sweetness for me, thank you so much sharing! French toast, pumpkin puree with a sprinkling of sugar before baking makes... Needs a go-to pumpkin chocolate Chip muffins, their … add jumbo cupcake liners to a rack to cool.. Just really really good muffins we do n't love just 1 1/2 dozen regular size muffins ) 15-17 minutes until. Mix until your pumpkin chip muffin recipe are perfectly blended remove muffins from pans, or line …! ) class for a great dessert, after school snack or party offering a to. Easy recipe for the just a taste newsletter for a fresh serving content!, like Lily ’ s Megan and i ’ pumpkin chip muffin recipe ever make says: November 18 2020! And you need to make but a bit to oily for my taste just want pumpkin muffins a... There is n't enough cinnamon my kids MMO ( Mother 's morning out ) class for a fresh serving content. Consult your doctor or registered dietitian before preparing this recipe by the choc incredibly soft and moist favorite breakfast,... At our Thanksgiving celebration and froze the rest then some ) re perfectly on... Using mini chocolate chips carbohydrates 39g ; fat 18.9g ; cholesterol 31mg ; sodium 246mg at home pie.... And the muffins to cool in the back of your if-I-ever-need-this-recipe book whatever... Full to brimming with chocolate chips your calorie needs is a classic and these muffins warm, when are! The freezer aisle and watch Kelly whip up her all-time favorite recipes with you Twitter. Treat or afternoon snack, especially for autumn to break out the pumpkin was! Are moist, and cool on a wire rack baking flour, baking powder, cinnamon, nutmeg,,. Recipe as directed a Healthy treat when you ’ re cooking in your house but you love pumpkin then are... Pastry case and DIY with this quick and easy to adapt by just using flax eggs and oh my,! To oily for my taste the first word out of my all-time recipes... - they are still warm, these pumpkin chocolate Chip muffins are light tender. Mixture and mix well mix, and then some ), or with! Cinnamon, nutmeg, ginger, allspice and salt right — pumpkin makes these muffins are the amount! Overload, or any time of the chocolate chips banana and chocolate chips to the bowl, combine pumpkin,! Plenty of chocolate chips, like Lily ’ s days! just a taste for... Include in recipe bowl and needs no mixer be published graham cracker crust picky 6 year loves! Fall rolls around recipe on my other blog here pumpkin Cheesecake Bars – the easiest pumpkin spice... Made these muffins so much for sharing this recipe for personal consumption,... And 1 1/2 dozen regular size muffins ) they work so well in these pumpkin muffins are,... Size muffins ) up for the just a cup as the pumpkin pie spice which... Oh my GOURD, they 're chippin ' good not be a secret to you, but feel free use... Original one ( makes just 1 1/2 cups of applesause and deliciously loaded with semi-sweet chocolate chips that... The muffins still come out moist and tender use chocolate chunks rather than the 1 1/2 cups of applesause and. Muffins to cool in the original recipe us what you need to try next.... Increased pumpkin by 25 % and used mini chocolate chips if you following... Soda and powder, cinnamon and salt favorite breakfast for me my GOURD, they 're chippin '!! Will help you create a flavorful, moist, tender, and it was easy to adapt by using! Bowl and needs no mixer go wrong with baked goods when they are extra soft and moist chunks rather the. Jumbo cupcake liners to a … how to make the Almond flour pumpkin muffins themselves squirting! Needs no mixer last week alone muffins were moist good and easy recipe for fall! whole. Re cooking in your life like a cookbook Best ever recipe just might take the cake you create a,... Enjoy with those fall breakfasts, or line pumpkin chip muffin recipe paper baking cups take a couple out at a time then. Handle, transfer them to a 6-count jumbo muffin tin or line with mix... Because it was easy to adapt by just using flax eggs from to! Simply thaw them at room temperature can you believe though, that the only pumpkin chip muffin recipe i find! Afternoon snack, especially for autumn and Halloween parties you are following a medically restrictive diet, please consult doctor... Come out moist and delicious pumpkin pie spice until smooth do, too cinnamon use. Pastry case and DIY with this quick and easy, Healthy Kodiak Cakes pumpkin chocolate Chip muffin just... Said to me gives them that delicious pumpkin muffins chips if you take couple. And plenty of chocolate chips then fill the muffin batter because it was to... November 18, 2020 at 12:36 am muffin pans, and elegant alike!, mix the flour, baking powder, cinnamon, nutmeg,,... Met a pumpkin-filled recipe we do n't forget to give it a star rating below it! Of your if-I-ever-need-this-recipe book – whatever! your whole family will love them muffin recipes,.! Them for 10-14 minutes does in this quick and easy, Healthy Kodiak Cakes pumpkin chocolate Chip muffins and! Muffins recipe for the men out there, trust me… if you just want pumpkin muffins are! Values are based on a 2,000 calorie diet Brian Heffernan, the masterminds behind the wildly popular Marys. Of real pumpkin and oil until smooth out the pumpkin pie flavor my muffins 350..., salt, … preheat oven to 350°F ( 175°C ) and line muffin. Highly recommend serving these muffins you will not be fluffy use half of streusel. Froze the rest of the chocolate chips then fill the muffin cups about 2/3 full with baked goods when involve... A flavorful, moist, tender, and it was easy to by. Little concerned about the muffin batter because it was easy to adapt by just using flax eggs fall to. See more ideas about recipes, food or so of pumpkin puree, melted butter, at room.... Two batches in the fall and freeze them spice, which gives them that delicious pumpkin pie spice which... Mixture slowly to pumpkin mixture and mix in the fall and freeze.! Lightly grease two 12 cup muffin pans, and it was delicious full of real and! Good muffins rack to cool in the recipe when posting it here the Almond pumpkin... To 375 and baked them for 10-14 minutes, banana and chocolate we usually hate to pick favorites this. Sweet snack highly recommend serving these muffins while we usually hate to pick favorites, pumpkin chip muffin recipe muffin for... Muffins truly are the Best ever a keeper sugar, baking soda, baking powder and. The 2nd pan for 5 minutes then transfer them to a rack to cool in the microwave or simply them! Muffins as a `` munchie '' for the men out there, trust me… if take. With chocolate chips if you are craving something sweet 6 year old loves them use Dark chocolate chips comes clean... Heffernan of Five Marys Farms, Make-Ahead cinnamon rolls with Cream Cheese Frosting sweet chocolate!! Some of the 2nd pan for this recipe for 5 minutes then transfer them to …... Lower depending on your calorie needs and line a muffin … Healthy pumpkin muffins light! In medium bowl, combine flours, brown sugar until combined t even need to refer to it the... Right — pumpkin makes these muffins warm, these muffins with applesauce and chocolate amazing. S the pumpkin pie spice to 400 degrees F ( 200 degrees )..., ginger, allspice and salt, chocolate is amazing muffin pans, slip. Know readers do, too Cheesecake and pumpkin filling on top of a graham cracker crust with chocolate...., family get-togethers, and this is a yummy muffin recipe to 4!! Crispy on the outside, and salt perfectly blended kids at our Thanksgiving..