The potassium in date syrup actually helps your body slowly absorb and regulate sugar in the bloodstream. Although it takes more than 1 lb. of date syrup, it is not what's traditionally called a “concentrated” fruit product, because we aren’t decreasing the nectar of the fruit, but using water to draw it out. [VIDEO]. Fruit, however, contains a significant amount of vitamins and minerals. It isn’t honey, it isn’t maple syrup, and although a fruit, it isn’t made like a fruit concentrate is either. Dates, one of the seven species traditionally eaten on Tu B’Shvat, are represented in Deuteronomy (8:7-8) by their honey, called devash in Hebrew.. Eng. It's understandable. First, sugar is heavily processed to get to a point of consumption. It is the optimal 100% natural Syrup. (We aren't  joking - that was a common question!) Dates. Date syrup is higher in magnesium and potassium than some natura… Everything You Wanted To Know About Date Syrup. of date syrup, it is not what's traditionally called a “concentrated” fruit product, because we aren’t decreasing the nectar of the fruit, but using water to draw it out. Honey and maple syrup contain glucose, fructose and sucrose. Until then, what questions do you have for us? The mass is naturally decreased just from removing the pits and breaking down the fruit, but not from separating the moisture or juice from the fruit, and then concentrating it. Fast forward to the present day and they are on restaurant menus broiled and wrapped in prosciutto and found in all thing both delicious and healthy. So this is why 1 lb of date syrup has a very similar amount of calories and sugar compared to the same amount of whole dates. Lyle's Golden Syrup is the most popular brand and is available in several countries. If you’re weaning off sugar, you may have encountered date syrup. It seems food manufacturers haven't been quite sure what to do with them in the past and it was kind of a slow moving concept to be grasped. In Middle Eastern markets, it is common to see dates for sale, and often bagged together tightly, and when they get hot from the desert heat, you can see in the corners of the bags that the whole dates themselves are naturally turning into nectar, or syrup, rather than a juice coming out and separating itself from the fruit. With a fruit concentrate, you take fresh squeezed juice and boil it down until most of the mass has evaporated out. With 25% less sugar than honey, D'vash Date Syrup is is a fat free, vegan alternative sweetener. It is unique to other sweeteners in the process it takes to derive it. Date syrup, on the other hand, has no real juice coming from the dates to concentrate. date syrup vs honey Price Range. Although fruit provides natural sugars, there is quite a difference between the lineages of table sugar and fruit. Kuwait, Fascinating! Although date syrup has been around for thousands of years in other parts of the world, the United States has just recently seen increased interest. But how is date syrup made? Honey is also an inverted sugar but honey tends to have a very distinctive flavour and so can affect the taste of the finished dish. We'd love to answer them - shout out to us at info@ilovedatelady.com! I recently heard the importance of the microbiome and how my … What you are left with is the nectar, which contains vitamins and minerals from the date. It’s the highest antioxidant sweetener and remains a rich source of minerals and fiber. Archived. The flavor profile of maple syrup is pretty fantastic (objective fact and certainly not a biased opinion of this writer). Which Natural Sweeteners are Best? Secondly, sugar is mostly void of any nutritional benefit at all except for calories. No wonder dates are called "Brain food". As far as nutrient content, maple syrup provides more minerals than honey, making it another good choice if flavor is a big concern for you. Does it have sugar in it? Ancient cuneiform manuscripts from Mesopotamia mention the syrup, showing it as the primary sweetener of that time. Date syrup, as a fruit, contains vitamins, minerals, antioxidants, and amino acids. I appreciate your efforts But how is date syrup made? If for whatever reason you are unhappy with a Date Lady product or we got something wrong, email us at info@ilovedatelady.com and let us know. Maple syrup is high in fructose, similarly to agave and honey. Because they contain very little to no water activity or juice from the get-go, you actually have to add in water to strain the nectar from the dates. Date syrup is incredibly easy to make at home, can be more affordable than store-bought, and has the lush caramel hue and heady date flavor of its namesake fruit. Your email address will not be published. It isn’t honey, it isn’t maple syrup, and although a fruit, it isn’t made like a fruit concentrate is either. Date syrup, as a fruit, contains vitamins, minerals, antioxidants, and amino acids. • Molasses is a dark brown viscous liquid, and there are first, second, and third molasses with reducing sugar content in them. Another benefit is that dates have low GI index. It is also quite expensive when compared with golden syrup. If you can't find golden syrup then corn syrup is the best substitute. Does it have sugar in it? Yacon syrup: Yacon syrup is a zero glycemic prebiotic (fructooligosaccharide) natural sweetener with a glycemic index of 1. A date is a prune, right? The answer is no, and through explaining a bit more about the production and nutrition, you can see why. Everyone wants to know more about this beautiful fruit and its nectar which are swiftly becoming popular choices for both the foodie and clean eating crowds. For baking, you need to use less date syrup when replacing granulated sugar — a ratio of 2/3 cup date syrup for every 1 cup of sugar — and less liquid in the recipe. Does it taste good? We are 100% dedicated to your satisfaction. We're here with a little more information for those of you with inquiring minds. With a fruit concentrate, you take fresh squeezed juice and boil it down until most of the mass has evaporated out. Greetings We'll continue to talk dates now and then on the blog, so check back with us! You can use a 1:1 ratio, whether you are using golden syrup to make a sweet or savory dish. With all of the talk out there about sugar we have to ask -- is date syrup just another sugar? "Sugar in the Raw" is Not Really Raw at All! Try sweetening coffee with whole dates. While date syrup can often be used successfully to replace some or all of the sugar in a specific recipe, especially if the recipe calls for brown sugar, getting the substitution ratio right for any given recipe may take some practice. We're here with a little more information for those of you with inquiring minds. (We aren't  joking - that was a common question!) Date syrup made entirely from organic California dates. Maple syrup (which I personally like for its unique taste) or even honey did not fare much better in this comparison either, unfortunately. Let’s begin with a little history.Date syrup is actually one of the oldest sweeteners available today. Date syrup, on the other hand, has no real juice coming from the dates to concentrate. It's understandable. Americans have always had a love or hate relationship with dates; have you ever seen the ones packaged in a metal can, or perhaps all dried up in not-so-tasty high fiber cereals? Date Syrup Compares Favorably to Raw Honey, Society for General Microbiology’s Annual Conference. Common table sugar is mostly made from beets, or sugarcane, neither of which can eaten without a significant amount of processing that in the end, results in something very different from the original nature. Date syrup is rich in the monosaccharides glucose and fructose, and so most of its sugar content is absorbed into the bloodstream in the mouth, meaning that it raises the blood glucose levels more efficiently and immediately than other syrups. You may have seen it on the shelves in your local health food store, as many cooks embrace it as an alternative sweetener. If your raw materials need this kind of product . Date syrup is a thick, caramel-colored sweetener made from dates. Honey is a syrup that bees make by regurgitating flower nectar and letting it evaporate. I am trying to quit processed sugar and artificial sweeteners as well. Date syrup contains only one ingredient: organic dates. If you’re okay with its brown color and caramel-like flavor, you should use it in place of regular sugar … In addition to sugar, honey has amino acids, electrolytes and a bounty of antioxidants. Date syrup, also known as date palm syrup, date honey and silan, has been gaining popularity as an alternative sweetener that can be used much in the same way as maple syrup or honey, that is, in desserts, baking and drizzled on pancakes. Date syrup contains only one ingredient: organic dates. Dear Sirs Just 8 years ago when we introduced Date Lady Syrup to the US market, people were very skeptical about this strange concept. Glycemic Index Chart Comparison of 23 Sweeteners . And because date syrup does retain most vitamins and minerals from its original nature, it is also one of the most nutritious sweeteners on the market. In recent years, sales of date syrup vs honey have increased dramatically . In the Bible, the word “honey” can be translated from the Hebrew to describe a fruit honey, rather than the honey from a bee, and is commonly referred to as “date honey” in commentaries. Essentially date syrup is made by heating dates in water, blending the dates, pressing the mixture through a filter to strain out pits and insoluble parts of the date, and then evaporating the water that was put in, back out. Fruit is generally something that becomes ripe, ready to eat, and sweet by its own natural process. Or simply replace honey, maple syrup, or molasses with date syrup in baking recipes for a more caramel-like flavor that only dates … ... Honey. Honey, as we know, is made by a magical fleet of celestial winged creatures (now that we think about it, that is hard to compete with) and maple sap is gifted to us by wise old trees (also impressive), and boiled down into syrup. A date is a prune, right? Just 8 years ago when we introduced Date Lady Syrup to the US market, people were very skeptical about this strange concept. What is it? It has a lower GI value than honey, coconut sugar, and many other alternatives. So this is why 1 lb of date syrup has a very similar amount of calories and sugar compared to the same amount of whole dates. It is half as sweet as honey or maple syrup. Date syrup, as a fruit, contains vitamins, minerals, antioxidants, and amino acids. Everything you want to know about Date Syrup - Click here! , Please note, comments must be approved before they are published. In Middle Eastern markets, it is common to see dates for sale, and often bagged together tightly, and when they get hot from the desert heat, you can see in the corners of the bags that the whole dates themselves are naturally turning into nectar, or syrup, rather than a juice coming out and separating itself from the fruit.To produce date syrup efficiently on a larger scale and in an uncontaminated manner, the process goes a bit differently. Let’s begin with a little history. • Honey is a golden syrup that is produced by honeybees as their source of food. You know who you are. There are two primary distinctions. As one of the Seven Species mentioned in the Torah, dates are referred to as “d’vash” which directly translates to honey. I’m a producer of dates products one of it a dates molasses/syrup 2. Date Syrup Has Antibacterial Compounds That Are More Effective Than Honey. 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