Bread & Baked Goods. Your daily values may be higher or lower depending on your calorie needs. Fresh Blueberry Pie Filling. I hated to tell how easy it was to make! Mix sugar, flour, and cinnamon in large bowl. With the right dough and equipment squared away, simply make your cherry pie, blueberry pie, or mixed-fruit pie as directed, and refrigerate it until the decorative border is cold and firm. frozen pie crust instead of a 15 oz. refrigerated pie crust. Home » Recipes » Holiday » Fourth of July » Cherry-Blueberry Cloud Pie. Transfer to a baking sheet and freeze for 20 minutes. Roll out 1 dough disk on floured surface to 12-inch round. Flute edges, or press with the tines of a fork. Amount is based on available nutrient data. 6" PEACH We’ve scaled back the size, but kept the flavor big by including mounds of tree-ripened peaches that bake in their own juice. Actual prep time was around 35 minutes but only because of pitting the cherries. Add fruit. This post may include affiliate links. I'm actually planning on making at least 2 more(this week) to stick in the freezer for when i need a good pie! If I could give this recipe more than 5 stars I absolutely would! To avoid a runny blueberry pie, use smaller berries, use tapioca flour, and allow the baked pie to cool as instructed in the recipe!If your pie still has some excess liquid after cutting it, just spoon it out or soak it up with paper towel. Fresh blueberry pie makes us want to sit on the back porch and enjoy the warm summer breeze. Instead of lemon juice I used 1/4 tsp almond flavoring and 1 tsp vanilla. This recipe is delicious!! This is an incredibly easy and delicious pie to make when blueberries are in season! Fresh berries are combined with a creamy sour cream filling and topped with plenty of streusel for a perfect summer pie. 2 (14.5 ounce) cans tart cherries, (in water), drain and reserve liquid; 1 1 / 2 cups fresh blueberries; 3 tablespoons cornstarch; 3 / 4 cup plus 1 teaspoon granulated sugar, divided; 2 cups oat flour, divided; 2 / 3 cup light brown sugar, packed and divided; 7 tablespoons coconut oil, or non-dairy butter, melted and divided; 1 teaspoon salt, divided Add comma separated list of ingredients to include in recipe. Add blueberries to a large pot. Preheat the oven to 400˚ F. Line a sheet pan with parchment paper. Same scenario – no can of pie filling from the store, but real blueberries in a filling made from scratch. Nothing says summer like a piece of fresh blueberry pie! An iconic lattice-topped cherry pie is often made with sour cherries, but they have such a fleeting season, we made this version with the more widely available sweet cherries. Fresh Strawberry and Blueberry Pie. 2 tablespoons butter. This is also the first fruit pie I have ever made. Last week blueberries on sale for 99 cents a … 1/4 cup Water. Recipe by Taste of Home. If using fresh, pit the cherries and … This pie is amazing! I found this recipe in Taste of Home Winning Recipes and was pleasantly surprised by the results. www.our-everyday-art.com/2013/07/fresh-or-frozen-cherry-blueberry-pie.html You can substitute fresh, wild blueberries for the more standard, domestic cultivated berries in this pie. I remembered the recipe wrong when I went to the store and got blueberry pie filling. Usually this type of pie calls for regular butter in the crust. I also had to increase the cooking time, starting at 425 for about 15 minutes then 350 for 60 minutes. I also over cooked it. I always cook on an old cookie sheet. We all like the idea of the cherry/blueberry combo - but it seems no one actually likes THIS recipe! Transfer to a 10-inch metal pie plate and freeze for 20 minutes. I also over cooked it. 8 ingredients. No gift befits the food-obsessed people in your life like a cookbook. Spoon into the pie crust. I guess I should have read the reviews before I made the pie. A few pieces of advice - 1) less cinnamon! What you will need to make this Sugar Free Blueberry Pie Pie crust- one, if adding criss-cross to the top, have an addition crust to cut up into strips. Also - don't forget the butter on top - it will thicken the sauce and add a velvety texture. Nutrient information is not available for all ingredients. I did substitute a large can of pie filling and removed about half the filling part. I have shared a bunch of pie recipes , but some of our favorites are Cherry Pie , Key Lime Pie , Coconut Cream Pie , and Strawberry Pie . 1 recipe pastry for a 9 inch double crust pie. … You saved Cherry-Blueberry Pie to your. 3/4 cup sugar. Everyone modified it and THEN gave it 5 stars! 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